My name is Trenard Williams. I was born in Palatka in 1971 and was raised in Elkton until I was 18 years old. Cooking has always been a passion of mine since I was a kid. My grandmother was my biggest influence with her country cooking.
Family favorite St. Augustine Record This recipe comes from my family and can certainly be adjusted to include whatever seafood may be in season. First prepare your favorite cornbread recipe. Allow cornbread to cool. 4 cups of your favorite seafood. Choose shrimp, oysters, crawfish, ...
The Y'all of America MENAFN.COM I try to get the family together one Sunday of a month and cook what they expect their mother to cook, which could be anything, country-fried steak and gravy, a big pot of spaghetti, homemade pimento cheese sandwiches, grilled, served with cornbread.